WEEKLY LUNCH PICK: A delightful club sandwich at Hintonburg Public House (shame about the price)

• BREAKING NEWS: Chef Jamie Stunt says goodbye to Oz Kafe and thanks Ottawa for the amazing ride
• SWEET CRAVINGS: Introducing Valrhona’s blond — a totally new chocolate obsession
• CRAFT BEER + ARTISAN CHEESE: Beau’s partners with Gunn’s Hill Artisan Cheese to create a new beer-washed rind cheese — just in time for the Great Canadian Cheese Festival
• IN DIGESTION: Best bites from Ottawa’s 17th annual Bon Appetit
• FOOD-FUNDING 101: Local food entrepreneurs want you to put your money where your mouth is
• FOOD TRUCK FEVER: Taste the trucks! Wednesday, May 8, 12-1:30 p.m. at City Hall; plus the owner of Relish reveals his Top 5 tips for new mobile vendors
• EXCLUSIVE SNEAK PEEK: Bottles of Harvey & Vern’s, Ottawa’s own soda pop — coming soon to a shoppe near you
• FOOD TRUCK FEVER: There’s only one LeRoy. He’s back with grandma’s soul food recipes — and his face on the side of a Purolator truck
• SEASONAL EATING: Chef Matthew Brearley of Castlegarth Restaurant takes us into the wild and talks about his upcoming foraging dinners
• NOW OPEN! Chez François, a fine food shop for Francofiles in Westboro
• See all »

Wine Picks

• TASTING NOTES: David Lawrason raises a toast to Merlot, that great forgotten grape
• BEAT THE CHILL: 10 cold-weather wines guaranteed to warm you from within
• FESTIVAL PRIMER: Wine expert David Lawrason’s top picks for the Ottawa Wine & Food Festival
• WINE WIZARD: A Q&A with Steve Robinson, Atelier’s sommelier and dining room manager
• TASTING NOTES: How about gamay for Thanksgiving this year? David Lawrason gives gamay its due with 10 suggestions
• See all »

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Latest stories

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  Capital Pint

  CAPITAL PINT: Westboro Clocktower Brew Pub hosts “half in the barrel” beer launch/party (tomorrow – June 19!)

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  Shop Talk

  THE INSIDER: Miss Waterman on the empire waist, the chemise robe, and more ahead of her talk at Spencerville Fair

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  Food and Wine

  RESTAURANT REVIEWS: Our reviewers highlight 5 restaurants in the May 2013 issue

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  Anne's Picks

  ANNE’S PICKS: Chocolate lime curd tarts from Westboro’s Chez François

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  Weekly Lunch Pick

  WEEKLY LUNCH PICK: A delightful club sandwich at Hintonburg Public House (shame about the price)

• 

  Capital Pint

  CAPITAL PINT: Ontario Craft Beer Week launches on Father’s Day! Three must-visit events (plus two road trips)

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  Events

  JUNE DAY TRIPS! Road trips and excursions for the first real month of summer

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  Sound Seekers

  SOUND SEEKERS: Synth-Tastic! Key club night for fans of post-wave

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  Artful Blogger

  ARTFUL BLOGGER: Ottawa’s answer to Chris Hadfield exhibits at Cube Gallery

Profiles

• MY LOOK: ModBox’s Melissa Reeves on how music and architecture influence her personal style
• PROFILE: From self-published short stories to a trilogy deal, David Whellams launches 2nd book of detective fiction on Sunday, May 5, at Books on Beechwood
• MY LOOK: Talking style with Dominic Coballe, co-owner of the local design house know as N-Product